In order to produce top-quality wine, it is first necessary to produce quality grapes in the vineyard, and then modern technology with the support of experts in the field of oenology closes the circle of high-quality wines. In addition to grapes from its own vineyards, the Vina Domano company has established long-term quality cooperation with subcontractors from the Domanovići area, from whom it procures grapes.
The winery has modern technology and equipment from world-leading producers such as Vaslin Bucher, TMC Padovan, Compart and Eurostar. The capacity of the winery is 1.5 million liters and the annual production is 500 thousand liters of top quality wines. White and rose wines are fermented in stainless steel tanks, while red wines are fermented in wooden vinifiers.
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